Product Description
The wine is then racked from the lees and given a low dose of sulphur. The wine spends a total of 14 months in the barrel before it is blended and bottled. Red flavours, plush plums and suggestion of cloves and blackcurrant.
Product Information
- Cork
- Varierty of 100 % Merlot
- Palte-Medium to full bodied, well - structured tannins
- Wine from the Swartland region
- Wine produced by Kloovenburg Wine Estate
Technical Specifications
| Alcohol Content: | 14.17% |
